The Dragon Boat Festival is one of the traditional Chinese festivals, which falls on the fifth day of the fifth lunar month. It is known as one of the four major traditional festivals of the Han Chinese, along with the Spring Festival, the Qingming Festival and the Mid-Autumn Festival.
There are various explanations for the origin of the festival, but the most widely accepted one is that it is to commemorate the famous patriotic poet Qu Yuan. On this day, people have customs such as holding dragon boat races, tasting zongzi (glutinous rice dumplings), hanging mugwort and so on.
CHIPGUEST has prepared a handmade zongzi for each employee, which contains delicious ingredients such as pork belly, salted egg yolk, red beans, peanuts, mushrooms, chestnuts and so on, making you feel the atmosphere of the Dragon Boat Festival with one bite.